Shift Manager

Pollo Campero
Houston, TX
Category Hospitality
Job Description
This Shift Manager position is critical for leading a team and ensuring a smooth restaurant operation. Responsibilities include planning and coordinating shifts, ensuring compliance with procedures, resolving issues, assisting the General Manager, and maintaining a positive team atmosphere. The role involves customer service and upholding restaurant standards.

Requirements

  • Must be 18 years of age or older
  • Fluent in English & Spanish
  • Ability to lift and push 50 lbs
  • Ability to stand for long periods
  • Flexibility to work nights, weekends, and holidays
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