Role OverviewAn integral member of the restaurant's Service team, responsible for providing guests with a memorable wine experience and ensuring the excellence and creativity of the beverage program.
What You Will Do
Consistently support a culture of Enlightened Hospitality, partner with Beverage Director to create and maintain an enticing wine program, and provide guests with a memorable experience.
Why It Might Be a Fit
The Sommelier is a trusted partner to fellow sommeliers, bartenders, and service staff, and must demonstrate flexibility and a wide range of skills and knowledge in all service positions.
Requirements
- 2+ years experience as a Sommelier or wine service role
- Availability for lunch shifts
- Strong knowledge in wine, spirits, beer, and N/A beverages
- English fluency and additional languages preferred, but not required
- Ability to stand or walk for long periods of time
Benefits
- Competitive pay: Hourly rate of $6.75/hour plus tips
- Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access to earnings and flexible saving options
- Comprehensive health coverage: Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
- Time to recharge: Generous paid time off and paid parental leave to support life outside of work
- Invest in your future: A matched 401(k) plan to help you grow long-term savings
- Peace of mind: Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services
- Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
- Dining Discount: A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
- Convenience & flexibility: Parking subsidy and pre-tax commuter benefits for transit
- Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality
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