Sous Chef - AVAILABILITY REQUIRED 6AM TO 9PM

Good Food Holdings
Vancouver, WA
Category Food Services
Job Description
New Seasons Market seeks a Sous Chef to assist with the coordination and execution of the production of Prepared Foods products and with department operations. The ideal candidate will have previous customer service, food service experience, and be committed to valuing diversity and contributing to an inclusive working and learning environment.

Requirements

  • Previous customer service, food service experience required
  • Food preparation and cooking experience required, preferably in a high-volume environment
  • Friendly and customer service oriented, with an interest in food and cooking
  • Solid knife skills required
  • Basic math and computation skills required

Benefits

  • Employee Assistance Program (EAP)
  • 30% staff shopping discount
  • Medical, dental, vision, pre-tax spending accounts, life, accidental death & dismemberment (AD&D), and disability benefits
  • 401(k) program
  • Paid time off
  • Paid holidays
  • Supplemental leave pay (such as parental or bereavement)
  • Store incentive program based on financial & operational goals
  • Paid time for volunteering at a 501(c)3 non-profit
  • Discounts on some forms of public transportation
  • Adoption assistance
  • Up to $40 reimbursement for dinner out or New Seasons Market groceries for their birthday
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