SOUS CHEF- RUSTY BUCKET DETROIT

Rusty Bucket Restaurant & Tavern
Southfield Township, MI
Category Food Services
Job Description
RUSTY BUCKET RESTAURANT AND TAVERN is seeking a SOUS CHEF to join our team! The Sous Chef is responsible for ensuring the kitchen provides nutritious, safe, and properly flavored food, and maintaining a safe and sanitary work environment.

Requirements

  • A genuine approach to hospitality
  • Leadership, kindness, and positivity
  • Yes, is the Answer!

Benefits

  • Opportunities for career growth
  • Dining discounts at any of our 60+ restaurants
  • Health benefits for eligible associates
  • Inclusive, fun, and creative environment
  • Flexible scheduling, paid time off, and closed 7 major holidays!
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