Role OverviewA Steward or Dishwasher is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware. This person must have good communication skills and have the ability to lift, pull and push a moderate amount of weight.
What You Will Do
Maintain the cleanliness of all hotel china, silverware, and cookware, interact with customers, and work in a fast-paced environment.
Why It Might Be a Fit
Previous experience as a steward is preferred, and the ability to work well under pressure in a fast-paced environment is required.
Requirements
- Previous experience as a steward preferred
- Must possess a professional presentation
- Highly responsible and reliable
- Ability to work well under pressure in a fast-paced environment
- Must be able to work a flexible schedule, including weekends and holidays
- Must have physical stamina to lift moderate amounts of weight
- Ability to stand for long periods of time
- All Candidates must be in possession of identification proving authorization to work in the United States
Benefits
- Complimentary Employee Meal and Parking
- Complimentary hotel nights and discounts at Hyatt properties around the world
- Medical, Dental, and Vision Insurance
- Life Insurance
- Flexible Spending Account
- Paid holidays, vacation and sick leave
- 401K with Matching
- Employee Stock Purchase Plan
- Educational Reimbursement
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