Steward

Peachtree Group Hospitality Management
Any Location, IA
Category Hospitality
Job Description
The Steward is responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods.

Requirements

  • Scrape, rinse, and load dishes and utensils into the dish machine
  • Wash and sanitize all pans, utensils, and dishes
  • Clean, sanitize, and maintain dish machine
  • Unload dishes and utensils from the dish machine and organize them properly
  • Empty trash containers regularly

Benefits

  • Paid Holidays
  • Paid Time Off
  • 401(k) retirement match
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Disability insurance
  • Life insurance
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