Stewarding Manager

Hyatt
West Wheatfield Township, PA
Category Hospitality
Job Description
Responsible for efficient running of the department, managing the Stewarding Department as an efficient and productive cost centre, and maintaining a clean back-of-house area.

Requirements

  • Relevant degree, apprenticeship or diploma in Hospitality or restaurant management
  • Minimum 2 years work experience as Stewarding Manager or Assistant Manager in a hotel or large restaurant with good standards
]]>