Role OverviewGain knowledge of all departmental functions and assist in supervising production team members. Ensure team is following safe food handling practices and regulatory compliance. Monitor and assign duties as necessary for team members.
What You Will Do
Assist in improvement opportunities, assist in training and cross-training team members, record and order inventory and supplies, and perform safety inspections.
Why It Might Be a Fit
Strong communication and interpersonal skills are required, with English language skills required and bi-lingual (Spanish/English) skills preferred.
Requirements
- 1+ year leadership experience
- Extensive knowledge of poultry plant operations
- Strong communication and interpersonal skills
- English language skills required, bi-lingual (Spanish/English) skills preferred
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