Sushi Chef

Hyatt
Carlsbad, CA
Category Customer Service
Job Description
Become a Sushi Chef at Park Hyatt Aviara Resort, a AAA Five-Diamond luxury resort in San Diego. Requirements include 1-2 years of experience in a Sushi Cook position, basic sushi preparation and recipe knowledge, and good communication skills.

Requirements

  • Good communication skills
  • At least 1-2 years of experience in a Sushi Cook position
  • Basic sushi preparation and recipe knowledge
  • Hotel cooking experience
  • Culinary degree
  • Professional knowledge of cooking ingredients and procedures

Benefits

  • Complimentary Employee Meal and Parking
  • Complimentary hotel nights and discounts at Hyatt properties around the world
  • Medical, Dental, and Vision Insurance
  • Life Insurance
  • Flexible Spending Account
  • Paid holidays, vacation and sick leave
  • 401K with Matching
  • Employee Stock Purchase Plan
  • Educational Reimbursement
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