Role OverviewWe are looking for a sushi chef to work at our new sports bar and grill in Honolulu. The successful candidate will be responsible for preparing and serving sushi to customers, as well as managing the kitchen and ensuring the highest standards of food safety and hygiene.
What You Will Do
Preparing and serving sushi to customers, managing the kitchen, ensuring food safety and hygiene standards.
Why It Might Be a Fit
The candidate should have experience in a fast-paced environment, be able to work efficiently and effectively as part of a team, and have a good level of English language skills.
Requirements
- Experience in a kitchen environment
- Good level of English language skills
- Ability to work in a fast-paced environment
- Ability to handle pressure in a busy kitchen
Benefits
- Salary: $16-$22 per hour, plus tips
- Visa application and travel costs are the candidate's responsibility
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