Sushi Cook II

Hyatt
Any Location, HI
Category Hospitality
Job Description
Join us for this incredible opportunity to be part of our Culinary team as a Sushi Cook II at Grand Hyatt Kauai located in Poipu, Hawaii. This culinary position requires good communication skills as well as at least 1-2 years experience in a Sushi Cook position. Intermediate sushi preparation and recipe knowledge required.

Requirements

  • Good communication skills
  • 1-2 years experience in a Sushi Cook position
  • Intermediate sushi preparation and recipe knowledge
  • 3 years of previous line experience preferred
  • Culinary degree or related hotel experience is preferred

Benefits

  • Free room nights
  • Discounted and Friends & Family Room Rates
  • Medical, Prescription, Dental and Vision Insurance
  • Basic Life Insurance
  • Paid vacation, sick days and personal days
  • Paid Family Bonding Time and Adoption Assistance
  • Discounts at various retailers – Apple, AT&T, Verizon, Headspace and many more
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