Role OverviewThe employee in this position is responsible for providing superior service to both internal and external guests.
What You Will Do
Serves food and beverages in a friendly and professional manner, takes orders, delivers food and beverage items to guests, and maintains a clean and organized side station.
Why It Might Be a Fit
Must be able to provide superior guest service, positively affect interactions with guests and team members, and have the resilience to deal with difficult guests.
Requirements
- Provides superior guest service
- Extensive knowledge of menu and any specials
- Must wear black, slip resistant shoes at all times
- Clean and professional appearance
- Ability to recognize an intoxicated guest and handle according to company and state rules and regulations
- Knowledge and demonstration of work place safety procedures
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