UNAVAILABLE

Orange County Public Schools
Orlando, FL
Category Food Services
Job Description
Under direction, the purpose of the position is to serve in a lead capacity and perform skilled food preparation, service and clean up tasks for an assigned school of the district.

Requirements

  • High school diploma or GED
  • Minimum five (5) years progressively knowledgeable and skilled school food service or hospitality industry experience
  • Florida State certified (or equivalent) food service training in Nutrition, Foundations, Baking, Quality Cooking, Equipment, highly preferred
  • Ability to acquire ServSafe Certification accredited by the National Restaurant Association within 60 days of obtaining the position

Benefits

  • Salary Schedule
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