Violetto - Fine Dining Food and Beverage Manager - Luxury Hospitality

Hyatt
Any Location, CA
Category Hospitality
Job Description
Join the team at Alila Napa Valley, a Forbes 4-Star luxury resort, as a Food & Beverage Manager. Lead the front-of-house operation across Violetto, Salvia, In-Room Dining, and all banquet functions, and drive luxury service and experiences.

Requirements

  • 2+ years previous supervisory or leadership experience in luxury dining or hospitality
  • Strong knowledge of Forbes service standards and luxury guest interactions
  • Ability to stand and walk for extended periods (up to 8 hours per shift)
  • Frequent bending, kneeling, reaching, and lifting up to 50 pounds
  • Comfortable using cleaning equipment and handling cleaning products safely

Benefits

  • Competitive salary and benefits package
  • Paid time off from date of hire
  • Medical, dental, and vision insurance
  • 12 free nights at Hyatt hotels worldwide + colleague rates
  • $1,000 annual wellness/education reimbursement
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