Vocational Culinary Instructor-Bonus Eligible

Requirements

• High School diploma (bachelor's degree preferred) and culinary industry required
• Previous experience working in education and/or with program specific population of children highly desirable
• Massachusetts Educator Licensure (preliminary or higher) or relevant vocational certification highly preferred
• Computer literate including Microsoft Office with the ability to learn new software applications

Benefits

• Health, Vision and Dental Insurance available
• Generous time off including up to 15 days per year for new full-time employees, plus 11 holidays, and 5 sick days
• Extensive training to new staff
• Tuition reimbursement of up to $2,400 per fiscal year
• 403(b) Retirement Plan with employer match
• Employer paid Long-term and Short-term Disability Insurance, plus Basic Life and AD&D Insurance