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WNBD Cook 1- Overnight
Downstream Casino Resort
Any Location, OK
Category
Hospitality
Apply for Job
Job Description
Maintain high level of food quality and guest service, supervise kitchen operations, and ensure a safe working environment.
Requirements
High School Diploma
Three years of restaurant industry work, including at least one in a manager role
Knowledge of food and labor cost
Familiarity with MS Word, Excel, and Outlook
Good arithmetic skills
Good attention to detail
Ability to remain calm in hectic circumstances
Some previous experience in a kitchen environment
Must be a team player
Must present a well-groomed and professional appearance
Must possess excellent communication skills
Must be able to read, write, speak, and understand English
Must be able to respond to visual and oral cues
Must be able to deal effectively and interact well with customers and employees
Must have the ability to resolve problems/conflicts in a diplomatic and tactful manner
Must be able to be approved for and maintain a valid gaming license
Work nights, weekends and holidays as required
Employment is contingent upon a favorable outcome of a background investigation and drug screening
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